Thursday, May 15, 2008

Nutella / Kaya Buns


















After Bake















Before bake

I use Nutella Chocolate Hazelnut Spread and Kaya to made this special buns, this recipe is from Agnes Chang Cookbooks - simple to make and delicious.

14 comments:

L-5 said...

Hi May,

Wow!!! The buns looks delicious. Wonder how's the taste like?

Cheers
L-5

Sherrie said...

May

now still breakfast time hor? Can I.... heehee
Thank you

May said...

Hi L-5,

The taste of the buns is delicious, want to have some for breakfast?

May said...

Xueli,

No problem, will DHL to u now..enjoy.

Eileen said...

May,

哇,Nutella / Kaya Buns 我喜欢吃。口感如何?想必一定是棒极了。

Unknown said...

May,

新口味面包出炉。看来口感应该蛮不错耶!我还没尝试过。你知道该怎麽做了啦!嘻!嘻!

Somewhere in Singapore said...

May

Nutella is one of my favourite also, so can i have one for breadfast 2morrow.... kekeke..

May said...

Eileen,

这面包的口感非常棒,很好吃,连我家婆也爱吃呢!


Joanne,

这新口味的面包好吃又容易做,难不倒你的。

Sharon,

No problem, will deliver to u ...

L-5 said...

May

Yes, Please.

Thank you.

Cheers
L-5

古墓街第7号當鋪 said...

Kaya buns?
Wow. It look awesome!
Wish i could try it ><

Richard said...

Hi May,

加了一岁
.加了一份魅力.
..加了一份成熟..
...加了一份智慧...
....愿你的生日伴随着幸福与喜悦....
.....从日出到日落.....

««« Happy Birthday »»»

Sherrie said...

May

祝你生日快乐,年年益寿,身体健康。

May said...

Hi Jeromefo,

Welcome to my blog and thanks for your compliment!

May said...

Richard, Xueli,

再一次謝謝你們的祝福!!